Spicy Italian sausage made from dried pork pressed into sticks. When eating, it is cut into thin slices and is commonly used to make pizza, pasta, and puffs.
Weight 100 grams / pack (slide)
Weight 1,000 grams /~220-225 pieces (slides)
Thickness 2.5 mm./sheet
Weight 1,000 grams ~1 piece / pack (not slide)
Cross-sectional area of 5 cm.
Weight 100 grams / pack (slide)
Weight 1,000 grams /~220-225 pieces (slides)
Thickness 2.5 mm./sheet
Weight 1,000 grams ~1 piece / pack (not slide)
Cross-sectional area of 5 cm.
